Sunday, April 30, 2017

Sin Heng Claypot Bak Kut Teh - Joo Chiat Road Singapore

Another famed Singapore's food. While the cuttings was excellent the food is found slightly wanting as compared to Klang. That's the reason many Singaporeans in KL still hanker for the authentic stuff once a point of time was not stuff of legend but to feed the Chinese labourers working around the docks of a busy port.

The same applied to the rest of the food: Claypot chicken wings in soy sauce and deep fried chicken wings. While looking for some originality and some tastes that can redeem I found none. But I must say this beyond the taste everything looks better by way of ambiance, food presentation, cutlery and ingredients.

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