Sunday, June 4, 2017

Meng Kee Char Siew - Glenmarie, Subang

We have been talking about this famous BBQ Pork or Char Siew for a while since moving over to Ara Damansara. Non-rush hour will be a trip of just over 10 mins. Well, its been 4 years since the last eat and again the conclusion I formed at the end of this 2nd eat was the same as the first, "Is it worth eating after paying the premium for their fame?" The crowds doesn't seem to mind.

One portion of the Char Siew is RM8.50 now. Kosong noodles is RM4 per plate or bowl.

Beyond that price overshadowing the meal, I will say that Char Siew was delectable but not in my top drawer listing. We were persuaded to try their Siew Cheong also made without the pig's spare parts. It nice minus the bit of bitter innard's after-taste. The wonton was passable without that extra crunch and taste for further mileage.

30 Jalan Pekedai U1/36, Hicom-Glenmarie Industrial Park

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