Joo Hong Chan (Telur Masin), Kuala Kurau, Perak
I was brought here by a friend because of their Salted Eggs. I did not purchase the Salted duck eggs but chanced on their century eggs. I have always wanted to find good century eggs like those I had in Hong Kong.
It was good. Very close to the best in Hong Kong like those serve in Yung Kee at Wellington Street. The yolk was gooey and that's the way it should be for century eggs. The white had become tea colour and almost transparent. It looked clean and clear.
The flavour is subtle, not overpowering. The hit from the urea was nuance. The yolk was sticky, but the white that has become light, soft and wobbly but held together by some invisible force ready to combine with the yolk to give that hit and impact, very few foods
can offer.
Address:
Joo Hong Chan (Telur Masin)
125, A190, Kuala Kurau, Negeri Perak
05-727 7296
https://maps.app.goo.gl/46foAM2x3yXF2Pbm6
The flavour is subtle, not overpowering. The hit from the urea was nuance. The yolk was sticky, but the white that has become light, soft and wobbly but held together by some invisible force ready to combine with the yolk to give that hit and impact, very few foods
Address:
Joo Hong Chan (Telur Masin)
125, A190, Kuala Kurau, Negeri Perak
05-727 7296
https://maps.app.goo.gl/46foAM2x3yXF2Pbm6
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