Wong Fee Kee Rest- Roast

We went for the afternoon session at about 1pm. The Chee Cheong Fun (you can ask for other noodles) was OK but the pork balls and stuffed tofu were very good. The texture was smooth without the meat fibres yet chunky enough for a good palatal feel as I ate. It's homemade and don't missed it.

We were at the tail-end of the roast pork session. Fortunately we caught the last piece. It's was very fatty, greasy, dirty looking but very tasty. Good marination of spices and salt. We were looking forward to the Chu Chap Chuk with the porky innards and the crispy intestines. The porridge was average but the Chu Chap was good. Not easy to find food like this anymore.




Address:
Lorong Bercham 5, Kampung Bercham, 31400 Ipoh, Negeri Perak
https://maps.app.goo.gl/M9BXQ

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