I Suka Seafood Restaurant - Teluk Panglima Garang, Selangor

Just ahead of Teluk Panglima Garang there is this quiet place with a good view for seafood lovers to have a relaxing dining experience. Both of us went for lunch. As is customary we either over order and over eat or go for just enough and cut of the vegetable dish.

We chanced upon the kurau (suan foong) fish head. A delicacy not easy to come by and it went for RM12 per 100gm. The slightly under 1 kg head will cost us over RM100. It was cooked and baked in the claypot with its own juices and some onions, garlic and simple sauces. The taste was the sweet flesh of one of the most sought after fish.

They have small squids and it attracted us as it was cooked with dried prawns and the usual onions, chili padi and garlic. Again simple sauces. The squid was so fresh that it is still swimming in its own juices. The lady fingers were cooked just right and blended well with the squid. Overall a good meal.

They have ample parking and for those who want to try a spot of fishing, there is a huge operation next to it. Saw customers reeling in a 1 kilo plus Jenahak.





Address:
319, Batu 1 1, 2, Jalan Bandar Lama, 42500 Telok Panglima Garang, Selangor

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